Mini Savory Cheesecakes on Arugula or Butterhead Lettuce

Mini Savory Cheesecakes on Arugula or Butterhead Lettuce Ingredients: For Mini Cheesecakes: 2 teaspoons unsalted butter, softened 1 slice bread, processed in a food processor to make 1/2 cup bread crumbs 1 cup (one 8-ounce container) whipped [...]

2018-01-24T02:39:21+00:00June 14th, 2017|Categories: Desert, Jacques2, Recipes|0 Comments

Roasted Split Chicken with Mustard Crust

Roasted Split Chicken with Mustard Crust Ingredients: 2 tablespoons chopped garlic 2 tablespoons Dijon mustard 2 tablespoons dry white wine 1 tablespoon soy sauce 2 tablespoons olive oil 1 teaspoon Tabasco hot pepper sauce [...]

2018-02-10T02:51:05+00:00June 14th, 2017|Categories: Entrée, Jacques2, Recipes|0 Comments
Feast It Forward